A floor color you can call your own

A floor color you can call your own

Start designing your room from the ground up. Wood floors can add beauty and value to any home. With wood care products your floors will be durable and beautiful.

What Type of a Wood Floor is Best for My Kitchen?

Wood Species
Go with the hardest species you can find. Oak and ash are some of the strongest domestic wood species used in the manufacture of wood floors. Rich grain and exquisite texture of these species will not only make the floor look beautiful and unique, but also help disguise small dents and scratches that are bound to occur over time.

Surface Texture
Wood floors with a light texture and a polished finish are gorgeous, but will they look just as spotlessly perfect after a few pots, pans, and jars have been dropped on your floor? Probably not, which is why highly textured wood species and wire brushed finishes work so well in kitchens and other high trafficked areas. If anything, the floor only ends up looking better over time!

  • Installing Hardwood Flooring In a Kitchen
    In a kitchen, you want to make sure that you purchase a very dense, durable hardwood, and stay away from softwood floors that will be more prone to water damage and staining issues.

  • Finish Options for Natural Wood Flooring
    The protective coat created by this process is much more potent than anything that can be applied on site and can last up to five times longer than traditional self-applied finishes.

  • Maintaining Hardwood Floors In a Kitchen
    The most important thing that you can do to maintain your hardwood kitchen floors is to keep constant vigilance over them. You can test the finish on the floor by pouring a very small amount of water on it in some of the most highly trafficked areas. If it beads up the finish is fine.

  • How To Care for a Hardwood Floor
    The drawback is that the refinishing process is a big, messy job. It involves taking almost everything out of the kitchen and then bringing in big, loud equipment that sends sawdust flying through the air in every direction.

  • The Advantages of Hardwood In Kitchens
    Hardwood provides you with a softer, more yielding surface to stand on than most tile and hard surface flooring options. This also makes it less likely that items will shatter if accidentally dropped.

  • Floods and Leaks in Kitchens
    Unfortunately, each utensil that ties into the plumbing of your house, is a potential disaster waiting to happen. Small leaks can cause standing puddles, that will wear through the finish and seep down cracks to rot the floor from within.​​

How To Make Instant Pot Spaghetti — Cooking Lessons from The Kitchn

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Category: Hardwood Kitchen Flooring

Let's just cut to the chase: I'm here to tell you that spaghetti with meat sauce in the Instant Pot is nothing short of life-changing — and the very best thing to come out of my kitchen this year.

But I know what you're thinking: Spaghetti ... in the Instant Pot? Pressure cookers are great for things like quickly breaking down tough cuts of meat, but something as simple and classic as pasta (which is already pretty easy to make) seems like it's best left on the stovetop. For the uninitiated, Instant Pot pasta just seems a little weird and unnecessary, right? Wrong.

Instant Pot spaghetti is way easier, faster, and, arguably, tastier than the version you make on the stovetop. It's almost entirely hands-off; there's no constant stirring or waiting for a big pot of water to boil. Instead, after quickly browning some beef directly in the Instant Pot, you'll just toss in a jar of marinara sauce, a little water, and the dry spaghetti. In about 20 minutes of cooking (yes, including bringing the pot to pressure) actual magic happens: The meat becomes tender and the pasta lends its starch to the sauce, making the most luxurious version of this weeknight classic that...


Let's just cut to the chase: I'm here to tell you that spaghetti with meat sauce in the Instant Pot is nothing short of life-changing — and the very best thing to come out of my kitchen this year.

But I know what you're thinking: Spaghetti ... in the Instant Pot? Pressure cookers are great for things like quickly breaking down tough cuts of meat, but something as simple and classic as pasta (which is already pretty easy to make) seems like it's best left on the stovetop. For the uninitiated, Instant Pot pasta just seems a little weird and unnecessary, right? Wrong.

Instant Pot spaghetti is way easier, faster, and, arguably, tastier than the version you make on the stovetop. It's almost entirely hands-off; there's no constant stirring or waiting for a big pot of water to boil. Instead, after quickly browning some beef directly in the Instant Pot, you'll just toss in a jar of marinara sauce, a little water, and the dry spaghetti. In about 20 minutes of cooking (yes, including bringing the pot to pressure) actual magic happens: The meat becomes tender and the pasta lends its starch to the sauce, making the most luxurious version of this weeknight classic that you could ever dream of.

Honestly? You probably won't go back to cooking spaghetti any other way.

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